Throughout its 90-year history, Land O’Lakes has been known for being the gold standard in butter. The company’s flagship butter and the familiar Indian Maiden logo are icons of a diverse dairy foods product line. Market- and consumer-focused innovation are hallmarks of Land O’Lakes’ dairy foods products, with research and development experts and a test kitchen staff turning out innovative products and industry firsts — like the first no-fat sour cream, Spreadable Butter with Canola Oil, and FlavorProtect packaging, which keeps products tasting fresh.
Today, Land O’Lakes continues to be a member-owned cooperative. It is the nation’s second-largest cooperative and number 218 on the Fortune 500 list. The company does business in all 50 states and more than 60 countries, with the distinction of being the leading marketer of a
full line of dairy-based consumer, foodservice, and food ingredient products in the United States; serving international customers with food and animal feed ingredients; and providing producers with an extensive line of agricultural supplies and services.
